Noccelara de Belice Olives 200g

Crisp, lush green Sicilian olives; this singular varietal serves as the strongest reminder that olives are indeed a fruit. A proud winner of two Great Taste stars from the Guild of Fine Foods, Nocellara is the perfect table olive - it pairs wonderfully with all sparkling wines. Hailing from Trapani, Sicily, these early harvest olives are cured for just 10 days using the Castelvetrano method (named after the Sicilian town which developed it). It is a natural process that means that they retain their vivid lush green colour and firm al dente texture. A beautiful olive.

Noccelara de Belice Olives 200g

SKU: 0011
£4.00Price

    ADDRESS

    3 Prout Bridge, Beaminster, Dorset, DT8 3AY 

    (01308) 862200

    enquiries@theollerod.co.uk

    www.theollerod.co.uk

    OPENING HOURS

    Takeaway:

    Tues & Sat: collection between 4pm - 7.30pm

    Sunday Roast: collection between 12.30pm  4pm - pre-order by Friday. Available every other Sunday, starting 07.02.2021

    Shop: 

    Mon to Sun: order by 12pm for collection 2 days after
     

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